BakeClub and Anneka Manning in the Media
ABC Radio National: The Perfect Crème Brulée
14 May 2016 - BakeClub Team
Despite its simplicity with only four ingredients, consensus around those ingredients and the cooking method of Creme Brûlée remain elusive. Anneka chats to Michael Williams and shares her tips and tricks to perfecting this culinary classic.
Interview: Radio 2UE 954
28 Apr 2016 - BakeClub TeamAnneka chatted to Tim Webster and Sue Dodd on the Fresh program on Radio 2UE 954 about the common mistakes people make when they start to bake, the best things to bake as a beginner as well as incorporating seasonal produce into your baking.
Review: Country Style Magazine
23 Apr 2016 - BakeClub Team"Anneka Manning's BakeClass is designed to withstand butter smears and flour spills. It's hard to resit the urge to get stuck in, as the recipes - from chocolate, macadamia & orange tart to vanilla cake with passionfruit icing - all look so appealing."
BakeClass Book: Australian Good Food & Travel Guide
22 Apr 2016 - BakeClub TeamAnneka Manning's new book, BakeClass, is featured on the Australian Good Food & Travel Guide blog - just in time for Mother's Day! Click here for the article.