Baking thoughts, techniques and know-how
Top Time-Saving Kitchen Tools
12 Jun 2020 - Anneka Manning
Having a carefully selected collection of kitchen tools and appliances will save you a surprising amount of time when you bake. Here are my top five picks that will help ensure that you use your time in the kitchen most efficiently.
Why Baking Can Relieve Your Anxiety
18 Mar 2020 - Anneka Manning
There is no doubt that we have found ourselves in extraordinary times. And it’s not unusual to feel unsettled, unsure and a bit anxious about what is going on at the moment with COVID-19 affecting all aspects of our daily lives and thoughts.
Which Type of Meringue Should I Use?
01 Nov 2018 - Anneka ManningMeringue is a simple combination of whisked egg whites and sugar, but it is the technique used to bring them together that determines the type of meringue you end up with. Here we look at the three main types (Swiss, French & Italian).