BakeTips
Clever and useful tips for your kitchen.
How to tell the difference between plain and self-raising flour
If you ever get your plain and self-raising flours mixed up (as sometimes happens to me) there is an easy way to tell the difference. Simply put a little of each on your tongue, one...
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Butterfly Cakes
I don’t know about you but I always seem to get my wings around the wrong way when making butterfly cakes! Here’s a simple method to make sure they are flying in the right direction…...
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DIY Vanilla Sugar
Don't throw vanilla beans once you have scraped out the seeds – there is still a lot of flavour contained within the pod. Instead add them to a jar of sugar - over time it...
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